This AEG electric hob with intelligent induction technology just heats the pan, while the area around the pan stays cooler. So, if you accidentally touch the surface near it while cooking, your fingers won't burn. Use the SteamBake if you want baker-style bread at home, soft and fluffy from inside with a crispy crust. You can also make tasty roasted chicken or flaky fish with it. And its multilevel cooking lets you bake a tray of sausages and roast veggies at the same time, all evenly cooked. Good to know- Four cooking zones give you enough space to whip up meals quickly- The Catalytic Cleaning prevents dirt and grease from building up, so the oven stays clean- It has timer with minute minder that alerts you when your dishes are ready- Its triple-glazed door keeps the heat in, so your food cooks evenly and the outside stays cooler